One Smart Cookie: All Your Favorite Cookies, Squar, Health and Beauty products, Look-Best

One Smart Cookie: All Your Favorite Cookies, Squar Length: 176 pages
Publisher: RODALE PR
Language: English
ISBN: 1579549446
Dimensions: 9.44 x 7.56 x 0.43 inches
"Julie Van Rosendaal is the poster girl for low fat cookies."--"Avenue magazine
"Julie Van Rosendaal's zest for life comes through in every easy-to-follow recipe she develops. Never compromising on taste, each of her baking recipes is loaded with satisfying flavor so that you never feel like you're compromising when you 'settle' for her lower fat treats."--Dana McCauley, food editor, "Homemakers magazine
"Everyone who loves baked goods (and who doesn't) should own a copy of this book. The recipes are simple yet taste amazing. I use it all the time!"--Greta Podleski, coauthor, "Looneyspoons and "Crazy Plates
Think rich, chewy, gooey, chocolatey cookies, brownies and squares are off-limits? Not so! In "One Smart Cookie, you'll be thrilled to find more than 200 recipes for goodies such as Triple Chocolate Chunk Cookies, Decadent Cheesecake Brownies, Pecan Pie Squares and Cranberry White Chocolate Blondies, trimmed of fat but not the flavor!
Everybody loves cookies. They are as welcome at a dinner party as they are tucked into a lunch box or hanging on the Christmas tree. And we all have longtime favorites that have often become family traditions. In this book, you will find lower fat recipes for your favorite cookies, squares, brownies, and biscotti, as well as a wealth of information that will help you to reduce the fat in your own special cookie recipes.
The desserts and snacks in this book aren't just a healthy alternative to the cookies you crave-- "they are the real thing!
Julie Van Rosendaal, an exceptional cook well known for her healthy alternatives to everyone's favorite recipes, founded the One Smart Cookie bakery in 1996. This much-anticipated bookcombines her skills as a cook and a photographer. Julie lives in Calgary, Alberta, where she is working on her next cookbook.